For the second Finest of Suppers Book and Cook club, I am featuring Strange Birds: A Field Guide to Ruffling Feathers by Celia C….
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Finest of Suppers Book and Cook Club: “Malamander” by Thomas Taylor with Baked Fish and Garlic Chips
I am so excited to introduce you, dear readers, to a new monthly feature here on Finest of Suppers: the Finest of Suppers…
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When I first heard that illustrated versions of the Harry Potter were going to be released, I had mixed feelings about the idea. On…
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When I first saw Anne of Green Gables by L.M. Montgomery on a list of novels to read to middle grade girls, I was…
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When I think about children’s books that I love, they tend to fall into two categories: those that I read and loved as a…
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There are some books that get more and more intriguing each time you read them. I find that the Harry Potter books fall into…
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One of my favorite food scenes in any children’s literature is the picnic at the beginning of The Wind in the Willows. It seems…
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